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Bologna, chicken, turkey, pork - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Bologna, Chicken, Turkey, Pork
Serving size
1 serving (28g)
Amount Per Serving
Calories
83
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
11%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 3g
Cholesterol 22mg
7%
Sodium 258mg
11%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D -mcg
-%
Calcium 20mg
2%
Iron 0.3mg
2%
Potassium 40mg
1%
Vitamin A 10mcg
1%
Vitamin C 6mg
6%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0.04mg
3%
Niacin 0.9mg
6%
Vitamin B6 0.1mg
3%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
9%
Biotin -mcg
-%
Pantothenic Acid 0.2mg
4%
Choline 10mg
3%
Phosphorus 50mg
4%
Iodine -mcg
-%
Magnesium 5mg
1%
Zinc 0.4mg
3%
Selenium 0mcg
0%
Copper 0.02mg
2%
Manganese 0mg
1%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7952)
Data source attachment:
none specified
Ingredient statement:
none specified