Chicken, Broilers Or Fryers, Leg, Meat And Skin, Cooked, Fried, Flour
Serving size
1 unit, (yield from 1 lb ready-to-cook chicken)
(67g)
Amount Per Serving
Calories
170
% Daily Value*
Total Fat10g
12%
Saturated Fat2.5g
13%
Trans
Fat
0g
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Cholesterol63mg
21%
Sodium59mg
3%
Total Carbohydrate2g
1%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein18g
Vitamin D
-mcg
-%
Calcium
10mg
1%
Iron
1mg
5%
Potassium
160mg
3%
Vitamin A
20mcg
2%
Vitamin C
0mg
0%
Vitamin E
-mg
-%
Vitamin K
-mcg
-%
Thiamin
0.1mg
5%
Riboflavin
0.2mg
12%
Niacin
4.4mg
27%
Vitamin B6
0.2mg
13%
Folate
5mcg DFE
2%
Vitamin B12
0.2mcg
9%
Pantothenic Acid
0.8mg
16%
Phosphorus
120mg
10%
Magnesium
15mg
4%
Zinc
1.8mg
16%
Selenium
14mcg
25%
Copper
0.1mg
6%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.