Bologna, beef and pork - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Bologna, Beef And Pork
Serving size
100 g (100g)
Amount Per Serving
Calories
308
% Daily Value*
Total Fat 25g
32%
Saturated Fat 9g
47%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 11g
Cholesterol 60mg
20%
Sodium 960mg
42%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 4g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D 0.8mcg
4%
Calcium 90mg
7%
Iron 1.2mg
7%
Potassium 320mg
7%
Vitamin A 30mcg
3%
Vitamin C 1mg
1%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.2mg
18%
Riboflavin 0.2mg
14%
Niacin 2.5mg
16%
Vitamin B6 0.3mg
17%
Folate 5mcg DFE
2%
Vitamin B12 1.8mcg
76%
Pantothenic Acid 0.4mg
8%
Phosphorus 160mg
13%
Magnesium 15mg
4%
Zinc 2.3mg
21%
Selenium 25mcg
45%
Copper 0.1mg
6%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7008)
Data source attachment: none specified
Ingredient list: none specified
0
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