Luncheon meat, pork, beef - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Luncheon Meat, Pork, Beef
Serving size
1 slice, (1 oz) (28g)
Amount Per Serving
Calories
99
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3g
16%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 15mg
5%
Sodium 362mg
16%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D 0.3mcg
1%
Calcium 0mg
0%
Iron 0.2mg
1%
Potassium 60mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
7%
Riboflavin 0.04mg
3%
Niacin 0.8mg
5%
Vitamin B6 0.1mg
3%
Folate 0mcg DFE
0%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.2mg
4%
Phosphorus 20mg
2%
Magnesium 5mg
1%
Zinc 0.5mg
4%
Selenium 8mcg
15%
Copper 0.01mg
1%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified