Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey Roast, Boneless, Frozen, Seasoned, Light And Dark Meat, Roasted
Serving size
100 g (100g)
Amount Per Serving
Calories
155
% Daily Value*
Total Fat 6g
7%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1g
Cholesterol 53mg
18%
Sodium 680mg
30%
Total Carbohydrate 3g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0.2mcg
1%
Calcium 10mg
0%
Iron 1.6mg
9%
Potassium 300mg
6%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.05mg
4%
Riboflavin 0.2mg
13%
Niacin 6.3mg
39%
Vitamin B6 0.3mg
16%
Folate 5mcg DFE
1%
Vitamin B12 1.5mcg
63%
Pantothenic Acid 0.8mg
16%
Phosphorus 240mg
20%
Magnesium 20mg
5%
Zinc 2.5mg
23%
Selenium 37mcg
66%
Copper 0.1mg
7%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5296)
Data source attachment: none specified
Ingredient list: none specified
0
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