Turkey, Young Tom, Leg, Meat And Skin, Cooked, Roasted
Serving size
1 leg, bone removed (yield after cooking)
(805g)
Amount Per Serving
Calories
1658
% Daily Value*
Total Fat78g
99%
Saturated Fat24g
120%
Trans
Fat
9g
Polyunsaturated Fat
21g
Monounsaturated Fat
23g
Cholesterol724mg
242%
Sodium644mg
28%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein225g
Vitamin D
0mcg
0%
Calcium
280mg
22%
Iron
18.4mg
102%
Potassium
2260mg
48%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0mg
0%
Vitamin K
0mcg
0%
Thiamin
0.5mg
43%
Riboflavin
2mg
156%
Niacin
28mg
175%
Vitamin B6
2.7mg
161%
Folate
70mcg DFE
18%
Vitamin B12
3mcg
124%
Pantothenic Acid
10mg
199%
Phosphorus
1610mg
129%
Magnesium
185mg
44%
Zinc
34.9mg
318%
Selenium
331mcg
602%
Copper
1.3mg
140%
Manganese
0.2mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.