Turkey, young hen, back, meat and skin, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey, Young Hen, Back, Meat And Skin, Cooked, Roasted
Serving size
1 .5 back, bone removed (217g)
Amount Per Serving
Calories
551
% Daily Value*
Total Fat 34g
44%
Saturated Fat 10g
49%
Trans Fat 3.5g
Polyunsaturated Fat 9g
Monounsaturated Fat 12g
Cholesterol 184mg
61%
Sodium 150mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 57g
Vitamin D 0mcg
0%
Calcium 70mg
5%
Iron 4.8mg
27%
Potassium 570mg
12%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
9%
Riboflavin 0.5mg
36%
Niacin 7.7mg
48%
Vitamin B6 0.6mg
37%
Folate 15mcg DFE
4%
Vitamin B12 0.7mcg
30%
Pantothenic Acid 2.2mg
45%
Phosphorus 410mg
33%
Magnesium 50mg
12%
Zinc 8.4mg
77%
Selenium 74mcg
135%
Copper 0.3mg
32%
Manganese 0.05mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database
Data source attachment:
none specified
Ingredient statement:
none specified