Turkey, enhanced, dark meat from whole, meat and skin, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey, Enhanced, Dark Meat From Whole, Meat And Skin, Cooked, Roasted
Serving size
1 serving (85g)
Amount Per Serving
Calories
169
% Daily Value*
Total Fat 9g
12%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 3.5g
Cholesterol 94mg
31%
Sodium 175mg
8%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 22g
Vitamin D 0.3mcg
2%
Calcium 10mg
1%
Iron 0.9mg
5%
Potassium 200mg
4%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.04mg
4%
Riboflavin 0.3mg
21%
Niacin 5.9mg
37%
Vitamin B6 0.4mg
21%
Folate 5mcg DFE
2%
Vitamin B12 1.4mcg
58%
Pantothenic Acid 0.9mg
17%
Phosphorus 180mg
14%
Magnesium 20mg
5%
Zinc 2.7mg
24%
Selenium 26mcg
46%
Copper 0.1mg
11%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5701)
Data source attachment:
none specified
Ingredient statement:
none specified