Chicken, heart, all classes, raw - Nutrition Facts
Nutrition Facts Serving Size
100 grams
1 heart
1 unit, (yield from 1 lb ready-to-cook chicken)
gram
oz
lb
kg
Nutrition Facts
Chicken, Heart, All Classes, Raw
Serving size
1 heart
(6 g)
Amount Per Serving
Dietary Fiber (per old FDA rule)
0g
0%
Includes
0g
Added Sugars
0%
Pantothenic Acid
0.2mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
100 grams
1 heart
1 unit, (yield from 1 lb ready-to-cook chicken)
gram
oz
lb
kg
Data source:
USDA database (NBD ID: 5025)
Data source attachment:
none specified
Ingredient statement:
none specified