Cheese, brie - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cheese, Brie
Serving size
100 g (100g)
Amount Per Serving
Calories
334
% Daily Value*
Total Fat 28g
35%
Saturated Fat 17g
87%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 100mg
33%
Sodium 629mg
27%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0.5mcg
2%
Calcium 180mg
14%
Iron 0.5mg
3%
Potassium 150mg
3%
Vitamin A 180mcg
20%
Vitamin C 0mg
0%
Vitamin E 0.2mg
2%
Vitamin K 2mcg
2%
Thiamin 0.1mg
6%
Riboflavin 0.5mg
40%
Niacin 0.4mg
2%
Vitamin B6 0.2mg
14%
Folate 65mcg DFE
16%
Vitamin B12 1.7mcg
69%
Pantothenic Acid 0.7mg
14%
Phosphorus 190mg
15%
Magnesium 20mg
5%
Zinc 2.4mg
22%
Selenium 15mcg
26%
Copper 0.02mg
2%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 1006)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
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