Cheese, swiss, low sodium - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Cheese, Swiss, Low Sodium
Serving size
1 cup, diced (132g)
Amount Per Serving
Calories
494
% Daily Value*
Total Fat 36g
46%
Saturated Fat 23g
117%
Trans Fat 1g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 10g
Cholesterol 121mg
40%
Sodium 18mg
1%
Total Carbohydrate 4g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 37g
Vitamin D 0.7mcg
3%
Calcium 1270mg
98%
Iron 0.2mg
1%
Potassium 150mg
3%
Vitamin A 320mcg
36%
Vitamin C 0mg
0%
Vitamin E 0.5mg
3%
Vitamin K 3mcg
3%
Thiamin 0.03mg
2%
Riboflavin 0.5mg
38%
Niacin 0.1mg
1%
Vitamin B6 0.1mg
6%
Folate 10mcg DFE
2%
Vitamin B12 2.2mcg
92%
Pantothenic Acid -mg
-%
Phosphorus 800mg
64%
Magnesium 50mg
11%
Zinc 5.1mg
47%
Selenium 17mcg
30%
Copper 0.04mg
5%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 43405)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk