Daiya Vegan Medium Cheddar Style Cheese - Nutrition Facts

Try our personal nutrition tracker
Nutrition Facts Serving Size
Nutrition Facts
Daiya Vegan Medium Cheddar Style Cheese
Serving size
100 grams (100g)
Amount Per Serving
Calories
270
% Daily Value*
Total Fat 17g
22%
Saturated Fat 9g
45%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 790mg
34%
Total Carbohydrate 28g
10%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
4%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol -g
Protein 1g
Vitamin D 0mcg
0%
Calcium 500mg
38%
Iron 0.1mg
1%
Potassium 80mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Daiya
Data source:
Data source attachment:
none specified
Ingredient statement:
Filtered water, tapioca starch, coconut oil, vegan natural flavours, pea protein isolate, non-GMO expeller pressed: canola and/or safflower oil, chicory root extract, sea salt, xanthan gum, lactic acid (vegan), tricalcium phosphate, pea starch, potato protein, vegan enzyme, cane sugar, annatto (colour), coconut cream.
Allergens: