Noodles, japanese, soba, dry - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Noodles, Japanese, Soba, Dry
Serving size
2 oz (57g)
Amount Per Serving
Calories
192
% Daily Value*
Total Fat 0g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 451mg
20%
Total Carbohydrate 43g
15%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1.5mg
9%
Potassium 140mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.3mg
23%
Riboflavin 0.1mg
6%
Niacin 1.8mg
11%
Vitamin B6 0.1mg
8%
Folate 35mcg DFE
9%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
11%
Phosphorus 140mg
12%
Magnesium 55mg
13%
Zinc 1mg
9%
Selenium -mcg
-%
Copper 0.1mg
15%
Manganese 0.7mg
32%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20114)
Data source attachment:
none specified
Ingredient statement:
none specified