Macaroni, cooked, enriched - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Macaroni, Cooked, Enriched
Serving size
1 cup, elbow shaped (140g)
Amount Per Serving
Calories
221
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrate 43g
16%
Dietary Fiber (per old FDA rule) 3g
10%
Dietary Fiber 3g
9%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.8mg
10%
Potassium 60mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.4mg
32%
Riboflavin 0.2mg
15%
Niacin 2.4mg
15%
Vitamin B6 0.1mg
4%
Folate 100mcg DFE
26%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
3%
Phosphorus 80mg
6%
Magnesium 25mg
6%
Zinc 0.7mg
6%
Selenium 37mcg
67%
Copper 0.1mg
16%
Manganese 0.5mg
20%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20100)
Data source attachment:
none specified
Ingredient statement:
Enriched Macaroni (Semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid)
Allergens:
Wheat