Teriyaki - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Teriyaki
Serving size
100 grams (100g)
Amount Per Serving
Calories
211
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 1684mg
73%
Total Carbohydrate 47g
17%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 42g
Includes 42g Added Sugars
84%
Sugar Alcohol -g
Protein 5g
Vitamin D 0.5mcg
3%
Calcium 0mg
0%
Iron 0.5mg
3%
Potassium 160mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Sweet Baby Ray's
Data source:
Data source attachment:
Ingredient statement:
Sweet Teriyaki (High Fructose Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Sugar, Water, Distilled Vinegar, Modified Corn Starch, Contains Less than 2% of Sesame Seed, Vegetable Oil (Soybean and/or Canola), Pineapple Juice Concentrate, Rice Vinegar, Ginger, Salt, Spice, Sodium Bisulfate, Garlic (Dried), Xanthan Gum, Caramel Color, Sodium Benzoate and Potassium Sorbate (Preservatives), Green Onion (Dried), Citric Acid, Calcium Disodium EDTA (to Protect Flavor))
Allergens:
Wheat, Soy, Sesame
Bioengineered:
Contains bioengineered ingredients