Cake, sponge, commercially prepared - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cake, Sponge, Commercially Prepared
Serving size
100 g (100g)
Amount Per Serving
Calories
290
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1g
4%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 102mg
34%
Sodium 623mg
27%
Total Carbohydrate 61g
22%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
2%
Total Sugars 37g
Includes 35g Added Sugars
70%
Sugar Alcohol 0g
Protein 5g
Vitamin D 0.2mcg
1%
Calcium 70mg
5%
Iron 2.7mg
15%
Potassium 100mg
2%
Vitamin A 50mcg
5%
Vitamin C 0mg
0%
Vitamin E 0.2mg
2%
Vitamin K 0mcg
0%
Thiamin 0.2mg
20%
Riboflavin 0.3mg
21%
Niacin 1.9mg
12%
Vitamin B6 0.1mg
3%
Folate 45mcg DFE
12%
Vitamin B12 0.2mcg
10%
Pantothenic Acid 0.5mg
10%
Phosphorus 140mg
11%
Magnesium 10mg
3%
Zinc 0.5mg
5%
Selenium 9mcg
17%
Copper 0.1mg
7%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18133)
Data source attachment: none specified
Ingredient list: none specified
0
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