Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chickpeas (Garbanzo Beans, Bengal Gram), Mature Seeds, Cooked, Boiled, With Salt
Serving size
1 cup (164g)
Amount Per Serving
Calories
269
% Daily Value*
Total Fat 4g
5%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 399mg
17%
Total Carbohydrate 45g
16%
Dietary Fiber (per old FDA rule) 12g
50%
Dietary Fiber 12g
45%
Total Sugars 8g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D 0mcg
0%
Calcium 80mg
6%
Iron 4.7mg
26%
Potassium 480mg
10%
Vitamin A 10mcg
1%
Vitamin C 2mg
2%
Vitamin E 0.6mg
4%
Vitamin K 7mcg
5%
Thiamin 0.2mg
16%
Riboflavin 0.1mg
8%
Niacin 0.9mg
5%
Vitamin B6 0.2mg
13%
Folate 280mcg DFE
71%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
9%
Phosphorus 280mg
22%
Magnesium 80mg
19%
Zinc 2.5mg
23%
Selenium 6mcg
11%
Copper 0.6mg
64%
Manganese 1.7mg
73%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16357)
Data source attachment:
none specified
Ingredient statement:
none specified