Beans, pink, mature seeds, cooked, boiled, without salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beans, Pink, Mature Seeds, Cooked, Boiled, Without Salt
Serving size
1 cup (169g)
Amount Per Serving
Calories
252
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 3mg
0%
Total Carbohydrate 47g
17%
Dietary Fiber (per old FDA rule) 9g
36%
Dietary Fiber 9g
32%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D 0mcg
0%
Calcium 90mg
7%
Iron 3.9mg
22%
Potassium 860mg
18%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 1.7mg
11%
Vitamin K 6mcg
5%
Thiamin 0.4mg
36%
Riboflavin 0.1mg
8%
Niacin 1mg
6%
Vitamin B6 0.3mg
17%
Folate 285mcg DFE
71%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
10%
Phosphorus 280mg
22%
Magnesium 110mg
26%
Zinc 1.6mg
15%
Selenium 2mcg
4%
Copper 0.5mg
51%
Manganese 0.9mg
40%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16041)
Data source attachment:
none specified
Ingredient statement:
none specified