Beef, Bottom Sirloin, Tri Tip Roast, Separable Lean And Fat, Trimmed To 0" Fat, Choice, Cooked, Roasted
Serving size
1 roast, (yield from 714 g raw meat)
(591g)
Amount Per Serving
Calories
1306
% Daily Value*
Total Fat73g
94%
Saturated Fat27g
134%
Trans
Fat
2g
Polyunsaturated Fat
2.5g
Monounsaturated Fat
36g
Cholesterol502mg
167%
Sodium296mg
13%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein152g
Vitamin D
-mcg
-%
Calcium
100mg
8%
Iron
10mg
56%
Potassium
1820mg
39%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
2.4mg
16%
Vitamin K
8mcg
7%
Thiamin
0.4mg
32%
Riboflavin
0.7mg
51%
Niacin
41.1mg
257%
Vitamin B6
3mg
178%
Folate
45mcg DFE
12%
Vitamin B12
10mcg
416%
Pantothenic Acid
3mg
60%
Phosphorus
1120mg
89%
Magnesium
120mg
28%
Zinc
26.7mg
243%
Selenium
161mcg
293%
Copper
0.5mg
55%
Manganese
0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.