Radishes, oriental, dried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Radishes, Oriental, Dried
Serving size
100 g (100g)
Amount Per Serving
Calories
271
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 278mg
12%
Total Carbohydrate 63g
23%
Dietary Fiber (per old FDA rule) 24g
96%
Dietary Fiber 24g
85%
Total Sugars 37g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 630mg
48%
Iron 6.7mg
37%
Potassium 3490mg
74%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 5mcg
4%
Thiamin 0.3mg
22%
Riboflavin 0.7mg
52%
Niacin 3.4mg
21%
Vitamin B6 0.6mg
36%
Folate 295mcg DFE
74%
Vitamin B12 0mcg
0%
Pantothenic Acid 1.9mg
37%
Phosphorus 200mg
16%
Magnesium 170mg
40%
Zinc 2.1mg
19%
Selenium 1mcg
1%
Copper 1.6mg
181%
Manganese 0.5mg
23%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11432)
Data source attachment: none specified
Ingredient list: none specified
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality