Celery, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Celery, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
16
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 80mg
3%
Total Carbohydrate 3g
1%
Dietary Fiber (per old FDA rule) 2g
6%
Dietary Fiber 2g
6%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 0.2mg
1%
Potassium 260mg
6%
Vitamin A 130mcg
15%
Vitamin C 3mg
3%
Vitamin E 0.3mg
2%
Vitamin K 29mcg
24%
Thiamin 0.02mg
2%
Riboflavin 0.1mg
4%
Niacin 0.3mg
2%
Vitamin B6 0.1mg
4%
Folate 35mcg DFE
9%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
5%
Phosphorus 20mg
2%
Magnesium 10mg
3%
Zinc 0.1mg
1%
Selenium 0mcg
1%
Copper 0.04mg
4%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11143)
Data source attachment: none specified
Ingredient list: Celery
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality