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Cabbage, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Cabbage, Raw
Serving size
1 cup, chopped (89g)
Amount Per Serving
Calories
22
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 16mg
1%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 3g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 0.4mg
2%
Potassium 150mg
3%
Vitamin A 30mcg
3%
Vitamin C 33mg
36%
Vitamin E 0.1mg
1%
Vitamin K 68mcg
56%
Thiamin 0.1mg
5%
Riboflavin 0.04mg
3%
Niacin 0.2mg
1%
Vitamin B6 0.1mg
6%
Folate 40mcg DFE
10%
Vitamin B12 0mcg
0%
Biotin -mcg
-%
Pantothenic Acid 0.2mg
4%
Choline 10mg
2%
Phosphorus 20mg
2%
Iodine -mcg
-%
Magnesium 10mg
3%
Zinc 0.2mg
1%
Selenium 0mcg
0%
Copper 0.02mg
2%
Manganese 0.1mg
6%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 11109)
Data source attachment:
none specified
Ingredient statement:
Cabbage