Frankfurter, pork - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Frankfurter, Pork
Serving size
100 g (100g)
Amount Per Serving
Calories
269
% Daily Value*
Total Fat 24g
30%
Saturated Fat 9g
44%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 66mg
22%
Sodium 816mg
35%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 13g
Vitamin D -mcg
-%
Calcium 270mg
21%
Iron 3.7mg
21%
Potassium 260mg
6%
Vitamin A 80mcg
9%
Vitamin C 2mg
2%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.6mg
49%
Riboflavin 0.2mg
14%
Niacin 2.8mg
17%
Vitamin B6 0.3mg
19%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
20%
Pantothenic Acid 0.5mg
10%
Phosphorus 170mg
14%
Magnesium 15mg
4%
Zinc 2.1mg
19%
Selenium 28mcg
51%
Copper 0.1mg
8%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7939)
Data source attachment: none specified
Ingredient list: none specified
0
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