Cheese, cheddar, nonfat or fat free - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Cheese, Cheddar, Nonfat Or Fat Free
Serving size
1 serving (28g)
Amount Per Serving
Calories
44
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 5mg
2%
Sodium 280mg
12%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 9g
Vitamin D 0mcg
0%
Calcium 250mg
19%
Iron 0mg
0%
Potassium 20mg
0%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0mg
0%
Riboflavin 0.1mg
5%
Niacin 0mg
0%
Vitamin B6 0mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.1mcg
6%
Pantothenic Acid -mg
-%
Phosphorus 140mg
11%
Magnesium 5mg
1%
Zinc 0.5mg
5%
Selenium 4mcg
7%
Copper 0mg
1%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1265)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk