Turkey, all classes, breast, meat and skin, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey, All Classes, Breast, Meat And Skin, Raw
Serving size
1 unit, (yield from 1 lb ready-to-cook turkey) (146g)
Amount Per Serving
Calories
229
% Daily Value*
Total Fat 10g
13%
Saturated Fat 3g
14%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 4g
Cholesterol 95mg
32%
Sodium 86mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 32g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 1.8mg
10%
Potassium 400mg
9%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
7%
Riboflavin 0.2mg
13%
Niacin 7.6mg
47%
Vitamin B6 0.7mg
41%
Folate 10mcg DFE
3%
Vitamin B12 0.6mcg
26%
Biotin -mcg
-%
Pantothenic Acid 0.9mg
18%
Choline -mg
-%
Phosphorus 270mg
22%
Iodine -mcg
-%
Magnesium 35mg
8%
Zinc 2.3mg
21%
Selenium 33mcg
59%
Copper 0.1mg
12%
Manganese 0.03mg
1%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 102.3g
-%
Ash 1.3g
-%
Histidine (H) 963.6mg
-%
Isoleucine (I) 1604.5mg
-%
Leucine (L) 2487.8mg
-%
Lysine (K) 2914.2mg
-%
Methionine (M) 899.4mg
-%
Phenylalanine (F) 1251.2mg
-%
Threonine (T) 1397.2mg
-%
Tryptophan (W) 353.3mg
-%
Valine (V) 1665.9mg
-%
Arginine (R) 2249.9mg
-%
Cystine (C) 350.4mg
-%
Glutamine (Q) -mg
-%
Glycine (G) 1896.5mg
-%
Proline (P) 1476.1mg
-%
Tyrosine (Y) 1214.7mg
-%
Alanine (A) 2032.3mg
-%
Aspartic acid (D) 3082.1mg
-%
Asparagine (N) -mg
-%
Glutamic acid (E) 5105.6mg
-%
Serine (S) 1410.4mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5191)
Ingredient statement:
none specified

Make your own FDA & CFIA compliant nutrition labels

ReciPal turns your recipe into a print-ready nutrition facts panel in minutes.

Create your free label

See how labeling works →

New to labeling? Read our FDA nutrition labeling guide