Turkey, All Classes, Meat And Skin And Giblets And Neck, Raw
Serving size
1 turkey
(5554g)
Amount Per Serving
Calories
8720
% Daily Value*
Total Fat432g
553%
Saturated Fat122g
611%
Trans
Fat
49g
Polyunsaturated Fat
107g
Monounsaturated Fat
153g
Cholesterol4332mg
1444%
Sodium3721mg
162%
Total Carbohydrate4g
2%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein1131g
Vitamin D
0mcg
0%
Calcium
830mg
64%
Iron
93.9mg
521%
Potassium
14940mg
318%
Vitamin A
5680mcg
631%
Vitamin C
11mg
12%
Vitamin E
0mg
0%
Vitamin K
0mcg
0%
Thiamin
3.6mg
301%
Riboflavin
11.3mg
867%
Niacin
230.4mg
1440%
Vitamin B6
22.8mg
1339%
Folate
1275mcg DFE
319%
Vitamin B12
90mcg
3749%
Pantothenic Acid
52.9mg
1059%
Phosphorus
10000mg
800%
Magnesium
1220mg
291%
Zinc
128.3mg
1166%
Selenium
1294mcg
2353%
Copper
6.3mg
704%
Manganese
1.4mg
63%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.