1 unit, (yield from 1 lb ready-to-cook chicken)
(293g)
Amount Per Serving
Calories
633
% Daily Value*
Total Fat46g
60%
Saturated Fat13g
66%
Trans
Fat
4g
Polyunsaturated Fat
10g
Monounsaturated Fat
19g
Cholesterol214mg
71%
Sodium199mg
9%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein50g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
3mg
16%
Potassium
570mg
12%
Vitamin A
120mcg
13%
Vitamin C
0mg
0%
Vitamin E
0.9mg
6%
Vitamin K
7mcg
6%
Thiamin
0.2mg
14%
Riboflavin
0.3mg
26%
Niacin
19.3mg
120%
Vitamin B6
0.9mg
55%
Folate
20mcg DFE
4%
Vitamin B12
0.9mcg
38%
Biotin
-mcg
-%
Pantothenic Acid
2.6mg
52%
Choline
0mg
0%
Phosphorus
490mg
39%
Iodine
-mcg
-%
Magnesium
55mg
13%
Zinc
3.1mg
29%
Selenium
45mcg
82%
Copper
0.1mg
15%
Manganese
0.1mg
2%
Chromium
-mcg
-%
Molybdenum
-mcg
-%
Chloride
-mg
-%
Omega-6
-g
-%
Omega-3
-g
-%
Water
-g
-%
Ash
-g
-%
Histidine (H)
-mg
-%
Isoleucine (I)
-mg
-%
Leucine (L)
-mg
-%
Lysine (K)
-mg
-%
Methionine (M)
-mg
-%
Phenylalanine (F)
-mg
-%
Threonine (T)
-mg
-%
Tryptophan (W)
-mg
-%
Valine (V)
-mg
-%
Arginine (R)
-mg
-%
Cysteine (C)
-mg
-%
Glutamine (Q)
-mg
-%
Glycine (G)
-mg
-%
Proline (P)
-mg
-%
Tyrosine (Y)
-mg
-%
Alanine (A)
-mg
-%
Aspartic acid (D)
-mg
-%
Asparagine (N)
-mg
-%
Glutamic acid (E)
-mg
-%
Serine (S)
-mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.