Chicken, broilers or fryers, wing, meat and skin, cooked, stewed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Wing, Meat And Skin, Cooked, Stewed
Serving size
100 g (100g)
Amount Per Serving
Calories
249
% Daily Value*
Total Fat 17g
22%
Saturated Fat 4.5g
24%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 7g
Cholesterol 70mg
23%
Sodium 67mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D 0.1mcg
1%
Calcium 10mg
1%
Iron 1.1mg
6%
Potassium 140mg
3%
Vitamin A 40mcg
4%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K 0mcg
0%
Thiamin 0.04mg
3%
Riboflavin 0.1mg
8%
Niacin 4.6mg
29%
Vitamin B6 0.2mg
13%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
8%
Pantothenic Acid 0.5mg
10%
Phosphorus 120mg
10%
Magnesium 15mg
4%
Zinc 1.6mg
15%
Selenium 19mcg
34%
Copper 0.05mg
5%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5104)
Data source attachment: none specified
Ingredient list: none specified
0
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