Chicken, broilers or fryers, wing, meat and skin, cooked, stewed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Wing, Meat And Skin, Cooked, Stewed
Serving size
1 cup, chopped or diced (140g)
Amount Per Serving
Calories
349
% Daily Value*
Total Fat 24g
30%
Saturated Fat 7g
33%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 9g
Cholesterol 98mg
33%
Sodium 94mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 32g
Vitamin D 0.2mcg
1%
Calcium 20mg
1%
Iron 1.6mg
9%
Potassium 190mg
4%
Vitamin A 60mcg
6%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
11%
Niacin 6.5mg
40%
Vitamin B6 0.3mg
18%
Folate 5mcg DFE
1%
Vitamin B12 0.3mcg
10%
Pantothenic Acid 0.7mg
14%
Phosphorus 170mg
14%
Magnesium 20mg
5%
Zinc 2.3mg
21%
Selenium 26mcg
47%
Copper 0.1mg
7%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5104)
Data source attachment:
none specified
Ingredient statement:
none specified