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Spaghetti, dry, enriched
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Nutrition Facts
Spaghetti, Dry, Enriched
Serving size
2 oz (
57
g)
Amount Per Serving
Calories
211
% Daily Value*
Total Fat
1g
1%
Saturated Fat
0g
1%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
3mg
0%
Total Carbohydrate
43g
15%
Dietary Fiber (per old FDA rule)
2g
7%
Dietary Fiber
2g
7%
Total Sugars
2g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
7g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.9mg
10%
Potassium 130mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.5mg
42%
Riboflavin 0.2mg
18%
Niacin 4.1mg
26%
Vitamin B6 0.1mg
5%
Folate 135mcg DFE
34%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
5%
Phosphorus 110mg
9%
Magnesium 30mg
7%
Zinc 0.8mg
7%
Selenium 36mcg
65%
Copper 0.2mg
18%
Manganese 0.5mg
23%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20120)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Wheat
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