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Noodles, egg, dry, enriched
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Noodles, Egg, Dry, Enriched
Serving size
1 cup (
38
g)
Amount Per Serving
Calories
146
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0g
2%
Trans
Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0g
Cholesterol
32mg
11%
Sodium
8mg
0%
Total Carbohydrate
27g
10%
Dietary Fiber (per old FDA rule)
1g
5%
Dietary Fiber
1g
4%
Total Sugars
1g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
5g
Vitamin D 0.1mcg
1%
Calcium 10mg
1%
Iron 1.5mg
8%
Potassium 90mg
2%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.4mg
36%
Riboflavin 0.2mg
12%
Niacin 3.2mg
20%
Vitamin B6 0.1mg
5%
Folate 85mcg DFE
22%
Vitamin B12 0.1mcg
5%
Biotin -mcg
-%
Pantothenic Acid 0.3mg
7%
Choline 30mg
5%
Phosphorus 90mg
7%
Iodine -mcg
-%
Magnesium 20mg
5%
Zinc 0.7mg
7%
Selenium 30mcg
54%
Copper 0.1mg
13%
Manganese 0.3mg
14%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 3.4g
-%
Ash 0.4g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20109)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Egg