Pie crust, refrigerated, regular, baked - Nutrition Facts
Nutrition Facts Serving Size
100 grams
1 pie crust
gram
oz
lb
kg
Nutrition Facts
Pie Crust, Refrigerated, Regular, Baked
Serving size
1 pie crust
(198 g)
Amount Per Serving
Total Carbohydrate
116g
42%
Dietary Fiber (per old FDA rule)
3g
11%
Includes
0g
Added Sugars
0%
Pantothenic Acid
0.6mg
12%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
100 grams
1 pie crust
gram
oz
lb
kg
Data source:
USDA database (NBD ID: 18946)
Data source attachment:
none specified
Ingredient statement:
none specified