Cake, fruitcake, commercially prepared - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cake, Fruitcake, Commercially Prepared
Serving size
100 g (100g)
Amount Per Serving
Calories
324
% Daily Value*
Total Fat 9g
12%
Saturated Fat 1g
5%
Trans Fat 1g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 4g
Cholesterol 5mg
2%
Sodium 101mg
4%
Total Carbohydrate 62g
22%
Dietary Fiber (per old FDA rule) 4g
15%
Dietary Fiber 4g
13%
Total Sugars 27g
Includes 15g Added Sugars
30%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 30mg
3%
Iron 2.1mg
12%
Potassium 150mg
3%
Vitamin A 10mcg
1%
Vitamin C 1mg
1%
Vitamin E 0.9mg
6%
Vitamin K 2mcg
1%
Thiamin 0.1mg
4%
Riboflavin 0.1mg
8%
Niacin 0.8mg
5%
Vitamin B6 0.05mg
3%
Folate 20mcg DFE
5%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
5%
Phosphorus 50mg
4%
Magnesium 15mg
4%
Zinc 0.3mg
2%
Selenium 2mcg
4%
Copper 0.1mg
6%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18110)
Data source attachment: none specified
Ingredient list: none specified
0
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