Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Chuck, Arm Pot Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
71
% Daily Value*
Total Fat 5g
7%
Saturated Fat 2g
11%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2.5g
Cholesterol 25mg
8%
Sodium 18mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0.5mg
3%
Potassium 80mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.02mg
2%
Riboflavin 0.04mg
3%
Niacin 1.2mg
8%
Vitamin B6 0.1mg
7%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
21%
Biotin -mcg
-%
Pantothenic Acid 0.2mg
3%
Choline 20mg
4%
Phosphorus 50mg
4%
Iodine -mcg
-%
Magnesium 5mg
1%
Zinc 1.3mg
12%
Selenium 6mcg
10%
Copper 0.02mg
3%
Manganese 0mg
0%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 17.5g
-%
Ash 0.2g
-%
Histidine (H) 168.7mg
-%
Isoleucine (I) 240.4mg
-%
Leucine (L) 420.7mg
-%
Lysine (K) 446.8mg
-%
Methionine (M) 137.8mg
-%
Phenylalanine (F) 208.9mg
-%
Threonine (T) 211.2mg
-%
Tryptophan (W) 34.9mg
-%
Valine (V) 262.2mg
-%
Arginine (R) 341.9mg
-%
Cystine (C) 68.3mg
-%
Glutamine (Q) -mg
-%
Glycine (G) 322.1mg
-%
Proline (P) 252.0mg
-%
Tyrosine (Y) 168.4mg
-%
Alanine (A) 321.5mg
-%
Aspartic acid (D) 481.7mg
-%
Asparagine (N) -mg
-%
Glutamic acid (E) 793.8mg
-%
Serine (S) 208.4mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13811)
Ingredient statement:
none specified

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