Dill weed, fresh - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Dill Weed, Fresh
Serving size
100 g (100g)
Amount Per Serving
Calories
43
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 61mg
3%
Total Carbohydrate 7g
3%
Dietary Fiber (per old FDA rule) 2g
8%
Dietary Fiber 2g
8%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 210mg
16%
Iron 6.6mg
37%
Potassium 740mg
16%
Vitamin A 2320mcg
257%
Vitamin C 85mg
94%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
5%
Riboflavin 0.3mg
23%
Niacin 1.6mg
10%
Vitamin B6 0.2mg
11%
Folate 150mcg DFE
38%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
8%
Phosphorus 70mg
5%
Magnesium 55mg
13%
Zinc 0.9mg
8%
Selenium -mcg
-%
Copper 0.1mg
16%
Manganese 1.3mg
55%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 2045)
Data source attachment: none specified
Ingredient list: Dill
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