Spices, coriander leaf, dried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Spices, Coriander Leaf, Dried
Serving size
100 g (100g)
Amount Per Serving
Calories
279
% Daily Value*
Total Fat 5g
6%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 0mg
0%
Sodium 211mg
9%
Total Carbohydrate 52g
19%
Dietary Fiber (per old FDA rule) 10g
42%
Dietary Fiber 10g
37%
Total Sugars 7g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 22g
Vitamin D 0mcg
0%
Calcium 1250mg
96%
Iron 42.5mg
236%
Potassium 4470mg
95%
Vitamin A 1760mcg
195%
Vitamin C 567mg
630%
Vitamin E 1mg
7%
Vitamin K 1360mcg
1133%
Thiamin 1.3mg
104%
Riboflavin 1.5mg
115%
Niacin 10.7mg
67%
Vitamin B6 0.6mg
36%
Folate 275mcg DFE
68%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 480mg
38%
Magnesium 695mg
165%
Zinc 4.7mg
43%
Selenium 29mcg
53%
Copper 1.8mg
198%
Manganese 6.4mg
276%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 2012)
Data source attachment: none specified
Ingredient list: Coriander
1
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality