Kelp organic - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Kelp Organic
Serving size
100 grams (100g)
Amount Per Serving
Calories
244
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 4456mg
194%
Total Carbohydrate 43g
16%
Dietary Fiber (per old FDA rule) 43g
172%
Dietary Fiber 43g
154%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 14g
Vitamin D -mcg
-%
Calcium 860mg
66%
Iron 38.8mg
216%
Potassium -mg
-%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin 2.4mg
188%
Niacin -mg
-%
Vitamin B6 8.6mg
507%
Folate -mcg DFE
-%
Vitamin B12 1.7mcg
72%
Pantothenic Acid -mg
-%
Phosphorus 290mg
23%
Magnesium 860mg
205%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Maine Coast Sea Vegetables
Data source:
Data source attachment:
none specified
Ingredient statement:
none specified