Cheese fondue - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cheese Fondue
Serving size
100 g (100g)
Amount Per Serving
Calories
229
% Daily Value*
Total Fat 13g
17%
Saturated Fat 9g
44%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Monounsaturated Fat 3.5g
Cholesterol 45mg
15%
Sodium 132mg
6%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 14g
Vitamin D 0mcg
0%
Calcium 480mg
37%
Iron 0.4mg
2%
Potassium 110mg
2%
Vitamin A 120mcg
14%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.03mg
2%
Riboflavin 0.2mg
15%
Niacin 0.2mg
1%
Vitamin B6 0.1mg
3%
Folate 10mcg DFE
2%
Vitamin B12 0.8mcg
35%
Pantothenic Acid 0.2mg
5%
Phosphorus 310mg
24%
Magnesium 25mg
5%
Zinc 2mg
18%
Selenium 9mcg
16%
Copper 0.03mg
3%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
0
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