New england brand sausage, pork, beef - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
New England Brand Sausage, Pork, Beef
Serving size
100 g (100g)
Amount Per Serving
Calories
161
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0.5g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3.5g
Cholesterol 49mg
16%
Sodium 1220mg
53%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 0.9mg
5%
Potassium 320mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.6mg
53%
Riboflavin 0.2mg
19%
Niacin 3.5mg
22%
Vitamin B6 0.4mg
21%
Folate 5mcg DFE
2%
Vitamin B12 1.3mcg
56%
Pantothenic Acid 0.7mg
14%
Phosphorus 140mg
11%
Magnesium 15mg
4%
Zinc 2.7mg
25%
Selenium 19mcg
35%
Copper 0.1mg
11%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7091)
Data source attachment: none specified
Ingredient list: none specified
0
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