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Liver cheese, pork
- Nutrition Facts
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Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice
gram
oz
lb
kg
Nutrition Facts
Liver Cheese, Pork
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
304
% Daily Value*
Total Fat
26g
33%
Saturated Fat
9g
45%
Trans
Fat
0.5g
Polyunsaturated Fat
3.5g
Monounsaturated Fat
12g
Cholesterol
174mg
58%
Sodium
1225mg
53%
Total Carbohydrate
2g
1%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
15g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 10.8mg
60%
Potassium 230mg
5%
Vitamin A 5250mcg
583%
Vitamin C 3mg
3%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
18%
Riboflavin 2.2mg
171%
Niacin 11.8mg
74%
Vitamin B6 0.5mg
28%
Folate 105mcg DFE
26%
Vitamin B12 24.6mcg
1023%
Pantothenic Acid 3.5mg
71%
Phosphorus 210mg
17%
Magnesium 10mg
3%
Zinc 3.7mg
34%
Selenium 37mcg
66%
Copper 0.4mg
43%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 slice
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7040)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk
Olark launch button clip path