Liver cheese, pork - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Liver Cheese, Pork
Serving size
100 g (100g)
Amount Per Serving
Calories
304
% Daily Value*
Total Fat 26g
33%
Saturated Fat 9g
45%
Trans Fat 0.5g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 12g
Cholesterol 174mg
58%
Sodium 1225mg
53%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 10.8mg
60%
Potassium 230mg
5%
Vitamin A 5250mcg
583%
Vitamin C 3mg
3%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
18%
Riboflavin 2.2mg
171%
Niacin 11.8mg
74%
Vitamin B6 0.5mg
28%
Folate 105mcg DFE
26%
Vitamin B12 24.6mcg
1023%
Pantothenic Acid 3.5mg
71%
Phosphorus 210mg
17%
Magnesium 10mg
3%
Zinc 3.7mg
34%
Selenium 37mcg
66%
Copper 0.4mg
43%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7040)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
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