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Basil, fresh, juiced
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
4 Tbsp
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Basil, Fresh, Juiced
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
23
% Daily Value*
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
3g
1%
Dietary Fiber (per old FDA rule)
2g
6%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
3g
Vitamin D 0mcg
0%
Calcium 180mg
14%
Iron 3.2mg
18%
Potassium 290mg
6%
Vitamin A 260mcg
29%
Vitamin C 18mg
20%
Vitamin E 0.8mg
5%
Vitamin K 415mcg
346%
Thiamin 0.03mg
3%
Riboflavin 0.1mg
6%
Niacin 0.9mg
6%
Vitamin B6 0.2mg
9%
Folate 70mcg DFE
17%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 60mg
5%
Magnesium 65mg
15%
Zinc 0.8mg
7%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
4 Tbsp
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Ingredient info
Brand:
none specified
Data source:
Data source link
Data source attachment:
Data source attachment
Ingredient statement:
Basil