Soup, cream of celery, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Cream Of Celery, Canned, Prepared With Equal Volume Milk
Serving size
1 cup, (8 fl oz) (248g)
Amount Per Serving
Calories
164
% Daily Value*
Total Fat 10g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 2.5g
Cholesterol 32mg
11%
Sodium 675mg
29%
Total Carbohydrate 15g
5%
Dietary Fiber (per old FDA rule) 1g
3%
Dietary Fiber 1g
3%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 6g
Vitamin D -mcg
-%
Calcium 190mg
14%
Iron 0.7mg
4%
Potassium 310mg
7%
Vitamin A 140mcg
15%
Vitamin C 1mg
2%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
19%
Niacin 0.4mg
3%
Vitamin B6 0.1mg
4%
Folate 5mcg DFE
2%
Vitamin B12 0.5mcg
21%
Pantothenic Acid 1.5mg
30%
Phosphorus 150mg
12%
Magnesium 20mg
5%
Zinc 0.2mg
2%
Selenium 5mcg
9%
Copper 0.2mg
17%
Manganese 0.3mg
11%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6210)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk