Soup, cream of mushroom, low sodium, ready-to-serve, canned - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Cream Of Mushroom, Low Sodium, Ready To Serve, Canned
Serving size
100 g (100g)
Amount Per Serving
Calories
53
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 0.5g
Cholesterol 1mg
0%
Sodium 20mg
1%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
1%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 0.2mg
1%
Potassium 40mg
1%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.4mg
2%
Vitamin K 1mcg
1%
Thiamin 0.02mg
2%
Riboflavin 0.04mg
3%
Niacin 0.3mg
2%
Vitamin B6 0mg
1%
Folate 10mcg DFE
2%
Vitamin B12 0mcg
1%
Pantothenic Acid -mg
-%
Phosphorus 20mg
2%
Magnesium 0mg
0%
Zinc 0.2mg
2%
Selenium 1mcg
1%
Copper 0.1mg
6%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6968)
Data source attachment: none specified
Ingredient list: none specified
0
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