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Soup, turkey vegetable, canned, condensed - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Soup, Turkey Vegetable, Canned, Condensed
Serving size
1 .5 cup, (4 fl oz) (123g)
Amount Per Serving
Calories
74
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 1mg
0%
Sodium 909mg
40%
Total Carbohydrate 9g
3%
Dietary Fiber (per old FDA rule) 1g
2%
Dietary Fiber 1g
2%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 0.8mg
4%
Potassium 180mg
4%
Vitamin A 730mcg
81%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 5mcg
4%
Thiamin 0.03mg
2%
Riboflavin 0.04mg
3%
Niacin 1mg
6%
Vitamin B6 0.05mg
3%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
7%
Biotin -mcg
-%
Pantothenic Acid 0.5mg
10%
Choline 10mg
2%
Phosphorus 40mg
3%
Iodine -mcg
-%
Magnesium 5mg
1%
Zinc 0.6mg
6%
Selenium 5mcg
10%
Copper 0.1mg
14%
Manganese 0.2mg
11%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6066)
Data source attachment:
none specified
Ingredient statement:
none specified