Soup, tomato vegetable, dry, mix - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Tomato Vegetable, Dry, Mix
Serving size
100 g (100g)
Amount Per Serving
Calories
325
% Daily Value*
Total Fat 5g
7%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2g
Cholesterol 3mg
1%
Sodium 6722mg
292%
Total Carbohydrate 60g
22%
Dietary Fiber (per old FDA rule) 3g
11%
Dietary Fiber 3g
11%
Total Sugars 4g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 12g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 3.7mg
21%
Potassium 610mg
13%
Vitamin A 470mcg
52%
Vitamin C 35mg
39%
Vitamin E 0.5mg
3%
Vitamin K 25mcg
21%
Thiamin 0.3mg
28%
Riboflavin 0.3mg
20%
Niacin 4.6mg
29%
Vitamin B6 0.3mg
18%
Folate 60mcg DFE
15%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.8mg
17%
Phosphorus 170mg
14%
Magnesium 115mg
27%
Zinc 1mg
9%
Selenium 23mcg
41%
Copper 0.2mg
21%
Manganese 1mg
43%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6099)
Data source attachment: none specified
Ingredient list: none specified
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