chicken base, gluten free - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Chicken Base, Gluten Free
Serving size
100 grams (100g)
Amount Per Serving
Calories
245
% Daily Value*
Total Fat 16g
20%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 38mg
12%
Sodium 9033mg
393%
Total Carbohydrate 17g
6%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 10g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 9g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 0.5mg
3%
Potassium -mg
-%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Minor's
Data source:
Data source attachment:
none specified
Ingredient statement:
Chicken Base (Chicken Meat And Natural Juices, Salt, Cane Sugar, Maltodextrin, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric, And Spice Extractives)