Cheese Food, Pasteurized Process, American, Without Di Sodium Phosphate
Serving size
1 cup
(113g)
Amount Per Serving
Calories
373
% Daily Value*
Total Fat28g
36%
Saturated Fat17g
84%
Trans
Fat
2g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
8g
Cholesterol90mg
30%
Sodium1429mg
62%
Total Carbohydrate9g
3%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars8g
Includes
3g
Added Sugars
7%
Sugar Alcohol0g
Protein21g
Vitamin D
0.5mcg
3%
Calcium
640mg
50%
Iron
0.6mg
4%
Potassium
330mg
7%
Vitamin A
260mcg
29%
Vitamin C
0mg
0%
Vitamin E
0.2mg
2%
Vitamin K
4mcg
3%
Thiamin
0.1mg
6%
Riboflavin
0.6mg
45%
Niacin
0.2mg
1%
Vitamin B6
0.1mg
5%
Folate
10mcg DFE
2%
Vitamin B12
1.4mcg
59%
Pantothenic Acid
1.1mg
22%
Phosphorus
500mg
40%
Magnesium
35mg
8%
Zinc
3.6mg
33%
Selenium
18mcg
33%
Copper
0.1mg
11%
Manganese
0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.