Ground turkey, 93% lean, 7% fat, patties, broiled - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Ground Turkey, 93% Lean, 7% Fat, Patties, Broiled
Serving size
3 oz (85g)
Amount Per Serving
Calories
176
% Daily Value*
Total Fat 10g
12%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 3.5g
Cholesterol 90mg
30%
Sodium 77mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 22g
Vitamin D 0.2mcg
1%
Calcium 20mg
2%
Iron 1.5mg
8%
Potassium 210mg
4%
Vitamin A 30mcg
3%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
15%
Niacin 5.6mg
35%
Vitamin B6 0.4mg
24%
Folate 5mcg DFE
1%
Vitamin B12 1.5mcg
64%
Pantothenic Acid 1.1mg
22%
Phosphorus 180mg
14%
Magnesium 20mg
5%
Zinc 3.2mg
29%
Selenium 23mcg
42%
Copper 0.1mg
15%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5667)
Data source attachment:
none specified
Ingredient statement:
none specified