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Cheese, tilsit - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Cheese, Tilsit
Serving size
1 oz (28g)
Amount Per Serving
Calories
96
% Daily Value*
Total Fat 7g
9%
Saturated Fat 5g
24%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 29mg
10%
Sodium 213mg
9%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 200mg
15%
Iron 0.1mg
0%
Potassium 20mg
0%
Vitamin A 90mcg
10%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.02mg
1%
Riboflavin 0.1mg
8%
Niacin 0.1mg
0%
Vitamin B6 0.02mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.6mcg
25%
Biotin -mcg
-%
Pantothenic Acid 0.1mg
2%
Choline -mg
-%
Phosphorus 140mg
11%
Iodine -mcg
-%
Magnesium 5mg
1%
Zinc 1mg
9%
Selenium 4mcg
7%
Copper 0mg
1%
Manganese 0mg
0%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1041)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk