Sorghum flour - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Sorghum Flour
Serving size
100 g (100g)
Amount Per Serving
Calories
359
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 3mg
0%
Total Carbohydrate 77g
28%
Dietary Fiber (per old FDA rule) 7g
26%
Dietary Fiber 7g
24%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 3.1mg
17%
Potassium 320mg
7%
Vitamin A 0mcg
0%
Vitamin C 1mg
1%
Vitamin E 0.5mg
3%
Vitamin K 6mcg
5%
Thiamin 0.3mg
27%
Riboflavin 0.1mg
5%
Niacin 4.5mg
28%
Vitamin B6 0.3mg
19%
Folate 25mcg DFE
6%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.5mg
11%
Phosphorus 280mg
22%
Magnesium 125mg
29%
Zinc 1.6mg
15%
Selenium 12mcg
22%
Copper 0.3mg
28%
Manganese 1.3mg
55%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 20648)
Data source attachment: none specified
Ingredient list: Sorghum Flour
0
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