Wheat flour, white, all-purpose, enriched, bleached - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Wheat Flour, White, All Purpose, Enriched, Bleached
Serving size
100 g (100g)
Amount Per Serving
Calories
364
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 76g
28%
Dietary Fiber (per old FDA rule) 3g
11%
Dietary Fiber 3g
10%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 4.6mg
26%
Potassium 110mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.8mg
65%
Riboflavin 0.5mg
38%
Niacin 5.9mg
37%
Vitamin B6 0.04mg
3%
Folate 185mcg DFE
46%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
9%
Phosphorus 110mg
9%
Magnesium 20mg
5%
Zinc 0.7mg
6%
Selenium 34mcg
62%
Copper 0.1mg
16%
Manganese 0.7mg
30%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 20081)
Data source attachment: none specified
Ingredient list: Enriched bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid)
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality